Quote:
Originally Posted by This'nThat
Well, I can't educate you on Fondue (French word for melted), but one thing you're missing is the price. At $27 it is the least expensive entre offered -- because it's for 2. That brings it down to $13.50/person. The next least expensive is the Chicken Breast for $16.25.
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I stand corrected. I guess the part that throws me is when did fondue become an entree?