Pepper, I will be happy to ship you any of the items on your wish list...if you choose, and RG, the black cherry she is talking about is not Stewarts, it is canada dry, am I correct? Tastykakes are a philly thing, went to S. Carolina to visit some friends and that was the only request, "bring lots of tastykakes"........Grant, I dont care for Gino's or Pat's, just something about meat being sliced, instead of shredded on the grill......I dont think I should answer the scrapple question, hmmm, lets just say it tastes very, very good, and it will continue to taste good.......the less you know about what is in it. Pepper, Tony's is one of the best spots in the city for roast pork, roast beef, or chicken italiano (chicken cutlet on a long roll, with roasted peppers, broccoli rabe, and sharp provolone) a mean, but extremely tasty sandwich......it is right up the block from the oregon ave diner...you have to know where that is, the place that the line is around the corner on Sunday morning for sticky buns.....wow pepper, I wish I knew you were from the area sooner....we can talk about alot....we have something in common....food.....you like to make it, and I like to eat it!!!! Well, I am on my way to Dave and Busters...in Philly, right now, and I will be popping in Jim's for a steak later this evening, but I cant leave without some trash, so ......GO EAGLES !!!!!!
No takers on my friendly wager? Put your Lobster rolls and next day shipping where your mouth is.......so I can put my mouth on a tasty treat.......and Pepper, if I get a taker, it would be a traditional....Thanks. Glenn.
