Quote:
Originally Posted by pops
We closed around 7:15. It was very slow for a Saturday. Understandable though. It was very cold and wet. Sometimes it gets to the point when the business is losing money pretty quickly when it's that slow. I hope we can make it up to you.
Thank You.
Pop's
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I was afraid of the same thing on Sunday (an early closing) so that's why I made the "executive decision" to have my dinner at 1 pm instead of 6 pm. Glad I did. There were only 2 customers while I was there and the whole area down by the bay looked deserted, but the baby shrimp were terrific and I had the leftovers today at noon before the 5 hour drive back to NJ. Can't wait for the return trip in 2 1/2 weeks!