Still Wonderful
in the last week, I've had dinner once and lunch twice at The Restaurant. It has gotten better and better. The menu has been tweaked since Shiobhan has become the chef, all to the good. Specials show her very creative talents. Everything I always have there is great. The grilled flatbread I had yesterday was exceptional. I'll get it again the next time I'm there. Once the tourists are here in full force, it's going to be tough getting a seat at The Restaurant!!!
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