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BrownstoneNorth · 04-13-2012, 10:29 PM

Oooh, lobster cakes -- that alone would be enough to motivate us to try the place again. *First time we'd ever seen them was at the original seafood stand at Fiddlehead Farms. *We bought them occasionally to treat ourselves, but more often broke them up into small balls before baking to serve as hors d'oeuvres, and they were always a big hit.

As a matter of fact, lemon chiffon pie alone might do it for us, too. :-)

Congratulations, Mr. Soderberg, and also to your chef, for all these rave reviews -- you've come a long way!

04-13-2012, 10:29 PM	#2
BrownstoneNorth Senior Member Join Date: Feb 2007 Posts: 213 Thanks: 110 Thanked 132 Times in 72 Posts	Wolfeboro Inn revisited Oooh, lobster cakes -- that alone would be enough to motivate us to try the place again. First time we'd ever seen them was at the original seafood stand at Fiddlehead Farms. We bought them occasionally to treat ourselves, but more often broke them up into small balls before baking to serve as hors d'oeuvres, and they were always a big hit. As a matter of fact, lemon chiffon pie alone might do it for us, too. :-) Congratulations, Mr. Soderberg, and also to your chef, for all these rave reviews -- you've come a long way!