Quote:
Originally Posted by Mr Cooke's Crew
Best food on the Lake. I can remember Taking Wally Skiing, when he was just a cook. We had to let Wally go first so he could get back an cook breakfast with Brickie.Then we would have to bearfoot in rough water.LOL Going to miss him.
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Wally started working at the place before he was old enough to drive. This year marks his 50th year at Sandy Pt. restaurant. He deserves a well-earned retirement along with Jeanne! We've been there since 1959, so we have a lot of memories of the early years of the restaurant when Bric ran it and his dad Al ran the resort. Let's hope the next team to run the place does a good job with the seafood as well.