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Originally Posted by Rinkerguy
Bob has been doing improvements to the property for the past few years. With the change in management of the restaurant one could assume the restaurant will get an updating. Hopefully it won't loose it's charm during the update
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Stopped by and visited with Bob last week. The new restaurant team is remodelling the bar area, painting and also brightening up the booths. As far as the food, they are keeping the lobster, prime rib & clams as well as other menu favorites. However, they will have the restaurant open for breakfast, lunch & dinner, so they will be creating more extensive breakfast + lunch menus. Also, the restaurant will be open full time when the resort is open, i.e, early May thru Columbus Day. They won't be doing just weekends as previously done at the beginning and end of the resort season when the Damons had the restaurant. I hope the new management has a successful first season with these changes.