I figure that at wholesale that was about $10 of food on the plate which makes a $30 "special" a bit over the top. The lobster mac&cheese comes out to maybe $6 of food on the plate. That would put the direct margins at 66% which is very high.
I just looked at the O's menu and the lobster mac&cheese is actually cheaper than Canoe. We always viewed Canoe as being a bit more value oriented than O's....seems we were wrong.
Jetskier