Thank You
Dear Friends of the Forum,
It is hard to believe that 3 years have come and gone since I arrived to Wolfeboro and the Wolfeboro Inn/Wolfe's Tavern. We have accomplished much together with a great deal of your input, honesty, help and guidance bringing Wolfe's Tavern back from the brink! Last month was our most successful month on record! It is therefore with mixed emotions that I inform you that I have accepted a promotion to Vice President of Operations which includes a transfer to our "corporate" offices in Exeter, NH. While my responsibilities include overseeing the Wolfeboro Inn and Wolfe's Tavern, I will no longer work out of that location on a day to day basis. The good news is our culinary team lead by Executive Chef Hoke Wilson remains along with our front of the house management staff directed by Scott Bennett, F&B Director and Amanda Manoogian, Tavern Manager. These are the people that make it happen every day.
I am also pleased to introduce Darrin Frowery as General Manager. A veteran of 18 years in the industry and most importantly a very nice person - a solid citizen - you're really going to like him. Privately, I have introduced him to you (the forum) and explained your significance in our resurrection. He will introduce himself shortly, but give him a moment to get his sea legs its only been a couple of weeks. No question we will stay the course, continue to challenge ourselves and strive to make things - always - better and better. To that we are all committed.
I cannot thank you enough, I wish you all the best - I'll hope to see you at "the Tavern" some time. Signing off and passing the torch with warmest regards,
George
PS. If you make up to Jackson you may want to try Highfields Restaurant where recently promoted Sous Chef of Wolfe's Tavern is now Executive Chef.
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