Winnipesaukee Forum - View Single Post

Crusty · 07-24-2014, 11:32 PM

I stopped by last Friday just before closing. I always feel a bit awkward cutting it that close, but the staff was friendly and accommodating.

Based on my waitress's recommendation of the "most popular" burger, I ordered the "San Fran" with "Mug Chips". Truthfully, I was not excited about the chips; There was nothing wrong with them, but in the future I'll order the fries.

The San Fran itself was excellent. It was a decent size, cooked as I ordered, and topped with a number of items that worked very well together. $9.50 + tax.

My order was taken promptly and the food arrived in a time frame commensurate with how long it takes to cook a burger. I was seated at the bar and filled the time by watching the Food Network. I found out that the wait staff and I both had the same question: Why doesn't Guy Fieri weigh over 500 lbs?

I'll be going back when I'm in the area.

07-24-2014, 11:32 PM	#28
Crusty Senior Member Join Date: Feb 2012 Location: Columbus OH / Smiths Pt Posts: 128 Thanks: 176 Thanked 158 Times in 57 Posts	A good burger I stopped by last Friday just before closing. I always feel a bit awkward cutting it that close, but the staff was friendly and accommodating. Based on my waitress's recommendation of the "most popular" burger, I ordered the "San Fran" with "Mug Chips". Truthfully, I was not excited about the chips; There was nothing wrong with them, but in the future I'll order the fries. The San Fran itself was excellent. It was a decent size, cooked as I ordered, and topped with a number of items that worked very well together. $9.50 + tax. My order was taken promptly and the food arrived in a time frame commensurate with how long it takes to cook a burger. I was seated at the bar and filled the time by watching the Food Network. I found out that the wait staff and I both had the same question: Why doesn't Guy Fieri weigh over 500 lbs? I'll be going back when I'm in the area.