Quote:
Originally Posted by BroadHopper
Visit yesterday afternoon around 1pm with the grandkids. I am not impress at all! One gentleman actually sitting on a stool in back of the counter taking the orders. He will not sit up to face the children and treat them like adults. I had to repeat everything they said because he would not stand up to face them. After the order, he went about to make the subs alone, while another gentleman sit behind the oven. It was about 15 minutes to make a cheese steak, ham & cheese and meatball sub! The missus notice he was not wearing gloves while preparing the sandwiches.
We split all the sandwiches with the grandkids as they as well as the adults don't eat much for lunch. The gentleman behind the counter showed displeasure regarding splitting the orders. I had to ask twice for extra paper plates.
The ham taste and look old. Normally I would expect lettuce and tomatoes but there was none. The meatballs and sauce taste like it came out of the can, and probably so. The steak and cheese was smothered with cheese and I notice a small portion of meat.
Maybe it was a bad day and the owners are away? Maybe so, but I will not recommend the place.
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The first time I went, I said the steak sub was really good but the roll was greasy. Went again and the steak was fatty. I ended up throwing out more than I ate. I know what you mean about the guy that just sits there behind the counter and does not seem to do much more than that. Bad customer service right up front. The owner, pauly, who left the canoe to start plum crazy, seemed to be there more often when it opened but I have not seen him the past couple of times. I think the people left in charge are going to be the death of his venture