My husband & I visited for his birthday on the 25th. Sat in the tavern where there were a bunch of friendly people at the bar. Arrived just before 5 so not yet busy. Waitress & bartender very friendly. Owner stopped by part way through our meal. Drinks were good, not “measured.” Appetizer was pretzel bits which the chef has been developing. Crisp not hard on the outside, soft & buttery on the inside, with 3-cheese and mustard mix sauces. I could have eaten them all night! Dinner was great hamburger for my husband and butternut squash ravioli for me. DELICIOUS! I had to have dessert: banana bread with cranberries fried in tempura with vanilla ice cream in adjoining bowl (nice touch so it didn’t melt) & homemade whipped cream. I rolled out of there! Must say, waitress was friendly and attentive and MOST accommodating about the bill (she’ll know what I mean!). We’ll be back soon, with our friend who uses a wheelchair as their ramp looks great and double door is a plus.
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