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jetskier · 07-19-2006, 10:56 AM

I agree that the atmosphere is very unique and the NASWA is a wonderful place to cool the jets during the summer. Ultimately, this all becomes a revenue issue for them. In the past, you would sit down and run up a bill of $200 on drinks and food. Now, you might run up a bill of $50. Personally, I won't order much/any food and stick to nonalchoholic drinks. So, even with my wife and daughter, the bill does not run what it did in the past.

I have been to the NASWA about four times this summer and my impression is that it is not as busy as in past years. I don't know whether this is due to lighter boat traffic or something else. If it were my business, I would improve the quality of the food, even if it meant charging a bit more. I suspect that the NASWA still makes money hand over fist.

Jetskier

07-19-2006, 10:56 AM	#36
jetskier Senior Member Join Date: Apr 2004 Location: North Reading, MA and South Down Shores Posts: 851 Thanks: 57 Thanked 183 Times in 114 Posts	Naswa I agree that the atmosphere is very unique and the NASWA is a wonderful place to cool the jets during the summer. Ultimately, this all becomes a revenue issue for them. In the past, you would sit down and run up a bill of $200 on drinks and food. Now, you might run up a bill of $50. Personally, I won't order much/any food and stick to nonalchoholic drinks. So, even with my wife and daughter, the bill does not run what it did in the past. I have been to the NASWA about four times this summer and my impression is that it is not as busy as in past years. I don't know whether this is due to lighter boat traffic or something else. If it were my business, I would improve the quality of the food, even if it meant charging a bit more. I suspect that the NASWA still makes money hand over fist. Jetskier