Quote:
Originally Posted by retired
Is it possible it was self-inflicted for the insurance money? A financial bailout for a failing business? It makes one wonder.
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I was told that the fire started in grease in a kitchen vent. I also learned that although they had insurance if it sank there was no insurance for fire.
Your question about "self inflicted for insurance money" is not well thought out. If someone wanted to do that it wouldn't happen during the day when it was occupied with patrons and staff. "Insurance fires" usually start about 3 AM when no one is around to notice, call the fire department, or attempt to extinguish it.