Quote:
Originally Posted by ghfromaltonbay
The new septic system is supposed to be done this fall once they close for the season at an estimated $1.5M. ...
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That 1.5 million (plus all the other fixes and improvement costs) has to be recouped and the only way to do that is to increase prices. It's a business, not a charity. Whether the rental and restaurant prices reflect a fair return on investment is TBD and subject to broad interpretation but they are certainly going to go up. Will they go up beyond what is now "typical" around the lake? Probably not because it's a competitive market but it's not going to be like the old Sandy Point.