Quote:
|
Originally Posted by MaidenCove07
I mean Sorry Gonetoolong....That's a great plug for you, but unfortunately, the taste of your lobster roll isn't in question.
It's waiting for it and the rest of my order for 40 minutes, staff who treats me like they're being inconvenienced by my presence and requets for more tartar sauce and utensils, absolutely nasty fries and onion rings, bone dry hamburgers and soggy clams and scallops - all to the tune of more than $60 bucks. The lobster roll was the only highlight - and because everything else was such a disappointment, I had to share most of it.
May try you again before the end of summer, but won't risk bringing anyone else.
|
I just don't get it. The management response is that they have revived the business and care about the quality of their product. The ONLY DECENT THING IS THE LOBSTER ROLL. The staff is lousy and most of the food is lousy and the prices are no bargain. Everyone sells lobster rolls during the summer and most of them are quite good. Personally, they don't get any more business from me until they fix the issues. Why spend good money for poor service and bad food?
Jetskier
