Quote:
Originally Posted by The Phantom Gourmand
But the lobster rolls..... there were no discernable pieces of lobster on either of the 2 lobster rolls that were brought to the table. No claw meat and no tail meat. If I guessed that they were 90% leg meat, I think it would be an underestimate. So, as such, they were dry and quite stringy. I had previously never seen so much lobster leg meat on one place before. I'm not looking to flame anybody or any establishment. The opinions expressed are just that...opinions. If you agree with me, fine. If you don't then rather than flame me for my opinion. let's just respectfully agree to disagree about my opinion.
The Phantom Gourmand rates WP's lobster roll a 3 (out of a possible 10).
WP's lobster roll is not on the Phantom Gourmand's recommended list.
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Having read all the reviews of WP's, I would believe that you either are a liar, or are blind and you must have been at some other restaurant in the lakes Region. So much for "Don't Flame Me". As far as "respectfully agree to disagree", liars don't deserve respect. If you wish to provide evidence that you are legally blind and went to a different establishment, then I apologize.
