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AC2717 · 09-03-2008, 08:12 AM

I was there Friday night for the first night the Dining room was open, I was early before 6 so the dining room was dead but the bar room was packed upstairs, the interior is the same as the old willows they did not change a thing. The food was awesome. I had chicken, broc, and fetticine, my true measure of a place with thier Alfredo sauce, that is a tough thing to make! It was a very large plate oblong plate, it was loaded (very full) with goodness, Great food, staff was great, I will be back.

09-03-2008, 08:12 AM	#3
AC2717 Senior Member Join Date: Apr 2007 Location: Maynard, MA & Paugus Bay Posts: 2,587 Thanks: 756 Thanked 356 Times in 268 Posts	I was there on Friday Night I was there Friday night for the first night the Dining room was open, I was early before 6 so the dining room was dead but the bar room was packed upstairs, the interior is the same as the old willows they did not change a thing. The food was awesome. I had chicken, broc, and fetticine, my true measure of a place with thier Alfredo sauce, that is a tough thing to make! It was a very large plate oblong plate, it was loaded (very full) with goodness, Great food, staff was great, I will be back. __________________ Capt. of the "No Worries"