If they do not reopen, no great loss as far as I am concerned. Been there 3 times and had service and food issues each time. If you have poor service and poor food there is no reason to be a restaurant. If you do all things well, location, etc. won't hold you back. Mis En Place is much more off the beaten track service is great, food is great, place is packed. You have to get in your car to get to Morrissey's and they are doing well. Garwoods prices are steep but they are doing well.
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