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Old 05-13-2009, 02:33 PM   #14
jmen24
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Or you can use your own vacuum sealer at home, takes about 2 hours, but have yet to find a store bought marinade that even compares to ones I make at home for a lot less money. Granted I have been tweeking my recipe for a "few years". That is just my friends and family's opinions though, may not be to everyones liking.
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