Topwater, it's clear that you are a true sportsman......wish everyone was like you. Thanks for the offer to wet a line, but I've actually fished most of my life. Mostly trolling for bass along the shore and for lakers and salmon in deep water.....love to get into a mess of yellow perch too. But I catch them to eat...not to show off or win a trophy. Next time you grab a salmon, clean it and leave the head on..sprinkle with fresh rosemary, dill, sea salt and 1/2 pint of heavy cream and bake covered for 30 minutes or so.......delish!!
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