![]() |
![]() |
|
Home | Forums | Gallery | Webcams | Blogs | YouTube Channel | Classifieds | Register | FAQ | Donate | Members List | Today's Posts | Search |
![]() |
|
Thread Tools | Display Modes |
|
![]() |
#1 |
Member
Join Date: Aug 2006
Location: Paugus Bay, Laconia NH
Posts: 36
Thanks: 3
Thanked 0 Times in 0 Posts
|
![]()
It’s not surprising that the Tamarack’s all-time lobster roll record is 881 sold in 1 day. The Weirs Beach legend lives up to its roadside reputation, serving exceptional seafood classics to generations of fans. We had the Lobster Roll a Fried Scallop Roll and an a pint of Whole Belly Clams. The quality/portions where perfect as always.
I just have the one question to ask. Is the Tamarack using a Brink truck to deliver the clams? At $ 22.00 a pint one would think so. |
![]() |
![]() |
![]() |
#2 |
Senior Member
Join Date: Apr 2004
Location: Kensington, NH and Paugus Bay Marina
Posts: 656
Thanks: 323
Thanked 17 Times in 13 Posts
|
![]()
You actually paid that?!?!?!?!?!??! WOW!!!!!!!!!! Hope they were good!
|
![]() |
![]() |
![]() |
#3 |
Member
Join Date: Aug 2006
Location: Paugus Bay, Laconia NH
Posts: 36
Thanks: 3
Thanked 0 Times in 0 Posts
|
![]()
Yep, they where good! Best Whole Belley Clams I have had in the Lakes Region.
|
![]() |
![]() |
![]() |
#4 |
Senior Member
Join Date: Apr 2004
Location: Moultonborough
Posts: 2,915
Thanks: 338
Thanked 1,692 Times in 594 Posts
|
![]()
Just so you know..................Last week, Ipswich Shellfish's WHOLESALE price to restaurants for shucked frying clams was $89 per gallon for Canadian and $110 per gallon for native frying clams.
They are tasty little buggers but be ready to pay $$$$$$$$$ |
![]() |
![]() |
![]() |
#5 | |
Senior Member
Join Date: Apr 2004
Location: Kensington, NH and Paugus Bay Marina
Posts: 656
Thanks: 323
Thanked 17 Times in 13 Posts
|
![]() Quote:
|
|
![]() |
![]() |
Sponsored Links |
|
![]() |
#6 |
Senior Member
Join Date: Apr 2004
Location: Gilford year round, West Alton summers
Posts: 595
Thanks: 601
Thanked 203 Times in 102 Posts
|
![]()
Chicken is cheaper
|
![]() |
![]() |
![]() |
#7 |
Senior Member
Join Date: Apr 2004
Location: Gilford year round, West Alton summers
Posts: 595
Thanks: 601
Thanked 203 Times in 102 Posts
|
![]()
...But then again, if you love clams then I guess it's worth the price. Lobster is $6.99/pound at the store. Chicken breast is not much less.
|
![]() |
![]() |
![]() |
#8 |
Senior Member
Join Date: Jul 2002
Location: North Kingstown RI
Posts: 688
Thanks: 143
Thanked 83 Times in 55 Posts
|
![]()
The last time I went there was just after the new owner took over. Food was not as good, prices were higher, staff unfriendly. Haven't been back. Have they improved ?
__________________
Gene ~ aka "another RI Swamp Yankee" |
![]() |
![]() |
![]() |
#9 |
Senior Member
Join Date: Apr 2004
Location: Moultonborough
Posts: 2,915
Thanks: 338
Thanked 1,692 Times in 594 Posts
|
![]()
Waterbaby,they tell me that,initially,the heavy rains caused red tide....closing many of the beds.As they got scarce,it was just a matter of supply and demand.Five years ago they stayed pretty steady at $30-$50 but,since then they've nearly doubled each summer. Just like gas....guess we have to get used to it.
|
![]() |
![]() |
![]() |
#10 |
Senior Member
Join Date: Feb 2005
Location: North Andover, MA & summers up at the BIG lake
Posts: 285
Thanks: 5
Thanked 3 Times in 3 Posts
|
![]()
But ya gotta have your steamers and lobster!! It is afterall - summer in New England!!
Try it in winter - prices dip a bit due to lack of demand! We even break out the pot a few times in the winter to enjoy the traditional summer clambake - makes for a lot of fun on the deck - especially in a snowstorm!! We'll even pop in "On Golden Pond" on the DVD and it feels like we are on the lake in the midst of a hot summer!! Then the plows rumble buy and we are shocked into reality of shovelling! ![]() |
![]() |
![]() |
![]() |
#11 |
Member
Join Date: Aug 2006
Location: Paugus Bay, Laconia NH
Posts: 36
Thanks: 3
Thanked 0 Times in 0 Posts
|
![]()
Wildwoodfam, last night we tried the Lobster Pound right in the Weirs. For
$ 31.95. You get a 1 1/2 pound lobster, steamers, chowdah to remember, the sweetest corn bread in New England and Harvey the owner cracks your lobster for you. No mess and great place. They have a drink called a " Clear Cosmo " which I strongly suggest you try. We plan on going back with friends in the near future. ![]() |
![]() |
![]() |
![]() |
#12 |
Senior Member
Join Date: Feb 2005
Location: North Andover, MA & summers up at the BIG lake
Posts: 285
Thanks: 5
Thanked 3 Times in 3 Posts
|
![]()
Went to the Lobster Pound a few years ago and was unimpressed - but your review may put the Pound back on our summer must visit map! Will have to see if we can fit it in before the end
![]() |
![]() |
![]() |
![]() |
#13 |
Senior Member
Join Date: Apr 2004
Posts: 2,607
Thanks: 155
Thanked 232 Times in 169 Posts
|
![]()
Swamp Yankee, I see nobody's answered your question yet. Sorry, I can't either just wanted to say that I agree with you. I swung by a couple (??) summers ago, the place was a fiasco. I mean I'm the LAST person in the world to complain about a restaurant, but it was crazy. We would always make the place a must-stop for many years (several times a summer) if nothing else just for the onion rings. When I returned without even knowing the establishment was ever sold I noticed a big difference. Hell, I consider the Columbus Day Fair good eats!!
![]() Well, have they improved anyone??? ![]() |
![]() |
![]() |
![]() |
#14 |
Senior Member
Join Date: Apr 2004
Location: NH
Posts: 2,689
Thanks: 33
Thanked 439 Times in 249 Posts
|
![]()
We were there very early in the season, in the middle of a rainy and cold weekend. We both had the fried haddock and it was old, dry and a small portion. Given the conditions of my first visit, I promised myself to give them another shot. But since there are more reliable places to get fish, closer to my dock, I haven't fullfilled my promise.
|
![]() |
![]() |
![]() |
#15 |
Senior Member
Join Date: Apr 2004
Location: Black Cat Island and Epsom, NH
Posts: 64
Thanks: 14
Thanked 17 Times in 15 Posts
|
![]()
I have steered clear of the Tamarack for years since the quality went down. My brother and sister-in-law went two weeks ago and will never go again.
The lobster roll had almost no lobster. When my sister-in-law brought it back to complain, they got the girl who prepared it who dug through it and spotted a bit of lobster and said "there it is." Manager's attitude was just the same. Onion rings were also inferior. I thought that was one thing they still did well. Write this place off your list. |
![]() |
![]() |
![]() |
#16 |
Member
Join Date: Jan 2006
Location: Meredith
Posts: 34
Thanks: 0
Thanked 0 Times in 0 Posts
|
![]()
Agree that this place isn't what it used to be. Both the food and the friendliness have dropped in quality. Perhaps a bit less time on those self promoting signs hanging all over the place and more attention to the food quality. It used to be my favorite and I was a regular. Only twice last year and disappointed both times. Once this year, same results. Thank goodness I found Waldo Pepper's. What a treat to get such friendly service and attention to detail.
|
![]() |
![]() |
![]() |
Bookmarks |
|
|