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Old 08-13-2011, 08:10 PM   #19
SteveA
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Quote:
Originally Posted by Slickcraft View Post
Then after the water is boiling, pick and shuck a few ears and into the pot.
I forgot that part in my post. Dad was always "don't leave fresh picked corn in the plastic bags, and don't shuck it until the water is boiling and you're ready to drop it into the pot"

He said the corn would "heat up and start to turn starchy"
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