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#1 | |
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#2 |
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I like the fact the VK keeps prices low. We almost always pay by check...never an issue. Lot's of folks are on fixed incomes and being able to enjoy a reasonably priced meal at VK is an outing for some. I would not want to hurt some older folks or those on limited incomes. I suppose they could offer a credit card solution with a 3-4% fee tacked on the bottom for those who wish to use a credit card.....sort of like the two price structure in some gas stations..but which I HATE !!! I would not be in favor of an across the board price increase just to cover those who want to use a card.
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#3 |
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This isn't that hard...everyone that goes to the VK and enjoys it knows that it's cash. There's an ATM right there if you're short, if not, plan ahead. I've been so desperate for VK several times that I've legit paid in quarters because I didn't have a bunch of cash and I refuse to get double whacked by the ATM. Regardless, as much as I would love for them to accept credit cards, I know they don't and it really isn't an issue because I KNOW they don't. Clearly it's not an issue because people still go there consistently.
VK will always be worth the hassle, to me, of finding cash to use to buy my farmer's breakfast...with chocolate chip pancakes, extra bacon, and cheese on my eggs (all for justifiable extra cost).
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#4 | |
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I usually pay by CHECK, Meredith Village Savings. Not sure if it is just local Banks? Even though I pay the Bill by Check, I leave the TIP in CASH where it's by Check or Credit Card. 2 EGG cheese omelet, extra Home Fries and a side of Bacon! Can't be beat. ![]() ![]() |
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#5 | |
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#6 | |
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Location: Gilford, NH and Florida
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Like the old muffler ad says.................."You can pay me now or you can pay me later" ![]() |
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Redwing (06-08-2015) |
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#7 |
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#8 | |
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#10 |
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This is the definition of pennywise, pound foolish. If you're worried about paying an extra 2-5 percent for the convenience of paying with a credit card, eat at home. I highly doubt VK's prices are cheaper because it doesn't accept credit cards. I've eaten breakfast at VK, George's, Water Street, Deja Vu, etc. and haven't noticed an appreciable difference in price.
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dpg (06-09-2015) |
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#11 |
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Lets not forget the number 1 reason and that is CASH IS KING. Nobody REALLY knows what your making, claiming, etc...We all know it's true.
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Major (06-09-2015) |
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#12 | |
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It's really not the 3% fee that keeps us from taking plastic.On busy days there is sometimes a line 4 or 5 deep waiting to pay and processing credit cards would slow things down. I'm sure everyone here can remember a time they were waiting in line for a long transaction and a rejection can cause cause a huge delay. Most of our customers are not here to linger over the lavish decorations.They want a good meal at a fair price and then want to get on with their day so we choose to keep things moving as fast as possible.BTW,if you need to use the ATM your bank will refund the fee if you save your receipt. We know that the day will come when we have to make that change but for now it is working. |
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#13 | |
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Not taking credit cards on the basis of transaction processing times is not something I've heard of before.
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#14 |
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Apple Pay is off the table ?
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#15 |
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SAMIAM, you do know that all of us here on this site can run your very successful business better than you, Right? After all we all have run a nice like village kitchen eatery that NO one has ever found an issue with!!
I know your policy and carry cash when I drive buy to have a bite to eat. Just saying. ToW |
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#16 | |
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#17 |
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Why would Sam change anything?... They already have customers lined up out the door waiting to come in! They obviously know the recipe for success and have been a VERY successful business in an area where many fail. Why change a thing?... I know I wouldn't...
Dan
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#18 |
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After reading X number of responses in this thread I have to say that I am amazed at the silly things people can bitch at. I mean seriously people, is this all you have to do? If you don't like VK's policy of cash only, don't eat there!
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#19 |
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Restaurants that don't take credit cards are saying: "Hey customer, **** you!"
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#20 |
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All this talk about the VK makes me want to go have breakfast there this weekend. Guess we are going to the VK on Saturday morning.
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#21 | |
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![]() And I never heard any customer standing in line to get in say the place was saying **** You cause they couldn't use their plastic money. ToW |
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#22 |
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The VK's cash policy? I like the break from technology. How did people ever make it for all those years without cards?
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#23 |
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#24 |
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The line outside the door on weekend mornings says it all. The great food at great prices are worth the minor inconvenience of not accepting credit cards. My only complaint is that we don't get there as often as we used to when we were in Moultonboro. Breakfast as good as any in the area, and better than most....oh boy...now I'm craving the Farmer's Breakfast!!
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#25 |
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That could be, but any restaurant that refuses credit cards is losing 25-30% in business.
There is no doubt that VK has good food and service, I am not critizing that.
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#26 | |
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Rusty (06-12-2015) |
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#27 |
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#28 |
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Customers who pay with a credit card will spend more money on their meal, servers get bigger tips, etc...
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#29 |
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Pretty sure that wait staff and bartenders prefer to be tipped in cash not on a credit card. We always tip good service with cash even if we are paying for our meal with a cc.
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#30 | |
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Also, please cite the source of the information that "Customers who pay with a credit card will spend more money on their meal, servers get bigger tips, etc" I am just wondering how you know these things. |
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#31 |
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IMO A place that doesn't take cards is not good, but a place that doesn't take cards and has an ATM right outside—that's just straight up evil. It's like "thanks for patronizing our establishment, let me kick you in your soft spot on the way out!"
The 25-30% that I stated could even be higher.
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#32 |
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I find all of this very amusing. If the owner doesn't want to take credit cards, sorry, but it's his business decision. I'll say what Samiam can't as a business owner. TAKE YOUR PLASTIC SOMEWHERE ELSE as there are many who don't mind payng cash. It doesn't sound like his business is hurting so why would he change and pay money to banks in the form of a 1% - 3% service charge?
I'm sure if he opened up on Saturday and no one showed up he would rethink his business model but it doesn't look like he needs to do that. Samiam is actually telling all of you who for one reason or another won't carry cash to go to the ATM outside and you pay the service charge out of your pocket. To me that is a great business decision on his part. He doesn't have to raise the price of meals to his cash paying customers and those who like to pay by plastic (and think the prices should be increased to pay bank fees) can pay more as has been mentioned above. So what's the problem? |
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#33 |
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Funny stuff here. VK is great food, no doubt. Cant even come close to a breakfast like that in Wolfeboro. I don't mind having to spend cash at all but......I gotta agree with Rusty here. The world runs on credit these days and there are definitely folks that don't eat there because they don't take credit. The younger generation coming along is very different from the one that raised them. I've got 2 kids in their 20's and all credit and debit cards, never cash. They, VK, have plenty of business from what I see when I'm in there and agree it is their decision for sure.
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#34 |
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I work in Boston, and go out to lunch nearly every day. When I buy lunch and offer cash, the clerks, who are usually in their 20s, look at me like I have two heads. Kids (30 and under) NEVER carry cash. So while the model works now for VK, at some point it will have to change. The market will demand it.
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#35 | |
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With todays technology it's nice to see that some businesses can survive without using what is available.
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#36 | |
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ToW |
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#37 | |
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#38 | |
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Right on |
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