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07-26-2024, 01:17 PM
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Senior Member
Join Date: Jan 2006
Posts: 6,769
Thanks: 755
Thanked 1,462 Times in 1,018 Posts
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We have been three times this summer and it's still very reasonable. It has been taken over by the club instead of leasing it out. The chef is the former chef from downtown grill.
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