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08-19-2008, 08:44 AM | #11 | |
Senior Member
Join Date: Jan 2007
Location: Manchester in Winter, Weirs Beach in Summer & Fall
Posts: 132
Thanks: 29
Thanked 17 Times in 7 Posts
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Quote:
I whole heartedly agree Jetskier. I'd have been offended to pay $20 for 4 scallops, potato and salad. In fact, I'd have sent the plate back and left had the server come back to me and said 4 is all I get. For that price, I would expect no less than a full pound of scallops!!!! I get more than that at Boston Seafood for $16. I got an LP menu and was stunned at the prices, but assumed that the portions and/or quality and freshness of the food would make up for it, but that appears not to be so. Sorry to the Ray family, but it still looks like there's lots to fix before the locals make the LP a regular stop. As for the Sandy Point fans - I agree 100% - can't beat a King Stuffed for $42.95 that includes a 2 pounder PLUS another pound of lobster meat in the stuffing. OMG - I gotta get one this weekend!!! |
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