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#1 |
Senior Member
Join Date: Jul 2009
Location: San Francisco/Meredith
Posts: 1,574
Thanks: 668
Thanked 682 Times in 348 Posts
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I worked here as a busboy in 1966. I hated it, and quit after 3 days. As a result, I may have some deep-rooted reasons for avoiding the place. I had one meal since '66...fried clams. I wasn't impressed, but that was a long time ago. I was thinking of turkey today, probably another deep-rooted primal thing.
I was wondering what the good folks out there think of the place today?
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Gary ~~~~_/) ~~~ ~~~~~~~~ |
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