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#1 |
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Senior Member
Join Date: Feb 2005
Location: Gilford, NH and Florida
Posts: 3,159
Thanks: 748
Thanked 2,277 Times in 986 Posts
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I have a family member who buys large quantities of steak tips at Tuckaway. He freezes them and put them on airplanes, with ice packs, in checked luggage for winter enjoyment in Florida. So far so good. It would get expensive if the flight was delayed and the meat thawed and went bad!
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#2 | |
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Senior Member
Join Date: Feb 2008
Location: Gilford, NH / Welch Island
Posts: 6,531
Thanks: 2,453
Thanked 5,465 Times in 2,142 Posts
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Quote:
Dan
__________________
It's Always Sunny On Welch Island!!
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#3 | |
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Senior Member
Join Date: Jan 2005
Posts: 3,603
Thanks: 223
Thanked 856 Times in 519 Posts
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Quote:
I’ll box it up early in the am before we leave and by the time we arrive in the afternoon it’s still frozen solid. A few large ice packs is plenty. Headed back down in a month! |
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