Grass Fed Beef?

[Pineedles]

Gettting back to beef, is there a difference in taste when beef is frozen. Buying a side of beef may be economical, but 6+ months in the freezer can take its toll, right or wrong? I ask because my DW limits our beef intake to once or twice a week.

[LIforrelaxin]

Originally Posted by Pineedles

Gettting back to beef, is there a difference in taste when beef is frozen. Buying a side of beef may be economical, but 6+ months in the freezer can take its toll, right or wrong? I ask because my DW limits our beef intake to once or twice a week.

Pineneedles it all depends on how you store it. If you are looking to by in bulk and freeze for long periods of time (greater than one or two months) I suggest buying a vacuum sealing machine. It is really the way to go. I am in the process of thinking about one myself. Getting married in May and I will then have a wife and her two sons to feed, I plan to buy meat in bulk. Butcher it myself and package in meal sizes for us.