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#1 |
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Senior Member
Join Date: Apr 2007
Location: Maynard, MA & Paugus Bay
Posts: 2,588
Thanks: 756
Thanked 358 Times in 269 Posts
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save it and using to for the start of spagetti sauce, you must not be italian?? lol
and other things to cook
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Capt. of the "No Worries" |
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#2 |
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Senior Member
Join Date: Sep 2007
Posts: 370
Thanks: 0
Thanked 68 Times in 39 Posts
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My Mom used to make "bacon toast" when we were kids. Butter the bread on one side with bacon fat, place the slices face down in a frying pan and brown. Great with your eggs at breakfast. She lived to be 92, so it apparently didn't do too much harm.
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#3 |
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Senior Member
Join Date: Jul 2009
Posts: 91
Thanks: 135
Thanked 18 Times in 11 Posts
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She probably would have lived to be 112 if she had used margarine instead .
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#4 |
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Senior Member
Join Date: Apr 2004
Posts: 2,619
Thanks: 157
Thanked 235 Times in 172 Posts
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Seems fit that Samian should chime in bet he has some good suggestions.
What DOES the VK do with all their breakfast grease anyway?????
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