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#19 |
Senior Member
Join Date: Apr 2004
Location: Moultonborough
Posts: 2,919
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Not trying to put down chain restaurants because there are some that I like a lot......just want to put a word in for family owned restaurants including our Village Kitchen.
Most of us don't have the slick marketing techniques that the big chains have but when you order a chicken sandwich you get fresh roasted real chicken meat....no chemicals,no preservatives......real chicken on fresh bread. Ever wonder why the bread you buy in the market stays fresh for a week or more?Almost everthing you buy today,unless it is made from scratch,contains something you can't pronounce such as butylated nydroxytoluene (huh) sodium benzoate,sodium nitrate.They, sometimes,try to disguise them with initials like BHA,BHT etc. Anyway,all of us little independants don't even have access to all of these chemicals and wouldn't use them if we did so if you want to eat fresh and healthy,you're much better off to eat at a family restaurant. |
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The Following 13 Users Say Thank You to SAMIAM For This Useful Post: | ||
Belmont Resident (03-28-2013), Charlie T (03-28-2013), eillac@dow (03-29-2013), Greene's Basin Girl (03-28-2013), Happy Gourmand (03-28-2013), Just Sold (03-29-2013), Mirror Lake's BB (03-28-2013), Newbiesaukee (03-28-2013), ronc4424 (03-29-2013), Sue Doe-Nym (03-28-2013), tis (03-28-2013), trfour (03-28-2013), Winnisquamguy (03-30-2013) |
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