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#1 |
Senior Member
Join Date: Sep 2012
Posts: 92
Thanks: 6
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Tavern 27 has an extensive gluten free menu and will try to accommodate other allergies that are brought to their attention. The owner's mother had severe food sensitivities so he is very alert to these issues.
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georgeisallheart (05-30-2015) |
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#2 |
Senior Member
Join Date: Nov 2003
Location: Central NH
Posts: 5,253
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I downloaded a great app called find me GF.
I cannot speak for these restaurants, as I have not been, but others have rated them well: As stated above, Tavern 27 in Laconia Lyon's Den in Gilford Patrick's Pub in Gilford Garwood's in Wolfeboro Krayatip in Tilton Wolfeboro Inn Lemon Grass in Moultonborough The Common Man in Tilton and Ashland T-Bones in Bedford has GF , so I assume the Laconia restaurant does too. On the way to the lake, there is a Burton's in Nashua. (Exit 36 as you're heading north) Chen Yang Li in Bedford Good luck, onthebay! You already know that there is a definite risk with eating out with gluten sensitivities. The added egg and yeast bump it up a notch too. I really feel for your wife and her limitations, but there are others in this world that are much worse off than we are. |
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#3 | |
Senior Member
Join Date: Jul 2007
Location: Gilford, NH
Posts: 340
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the good word. Thank you.
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#4 |
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Join Date: Sep 2005
Posts: 114
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Thanks for the input everyone. Never had an appreciation for what people with food allergies deal with until it impacted us. I guess that's the way it is with a lot of things.
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#5 |
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Join Date: May 2015
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IIRC, Wolfegang's in Wolfeboro has gluten free pizza.
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#6 |
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Join Date: Jun 2011
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I have celiac disease and frequent Kitchen Cravings in Gilford. The do a great job of providing me with gluten free breakfast items. I have had gluten free eggs benedict, gluten free pancakes and much more. I would highly recommend them to any celiac.
Kitchen Cravings 15 Airport Rd, Gilford, NH 03249 (603) 528-0001 |
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#7 |
Senior Member
Join Date: Sep 2012
Posts: 92
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Kitchen Cravings near the Gilford Laconia Airport is excellent for breakfast and lunch and they do provide a lot of gluten free items under their present ownership by Sally and Bill Bickford.
However, they have announced that they are looking to sell the restaurant and hope that they can sell to someone who will continue their traditions of good healthy food at reasonable prices. Until they sell, gluten free eaters can enjoy, but with new owners, you will have to check out what happens to the menu. |
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