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#25 |
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Senior Member
Join Date: Feb 2008
Location: Gilford, NH / Welch Island
Posts: 6,537
Thanks: 2,455
Thanked 5,468 Times in 2,143 Posts
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Have to agree with Billy Bob on this one...There is absolutely no reason for a restaurant to be shut down by the health department. They knew they had issues and did nothing to correct it. Any responsible restaurant owner would of taken care of the issue long before the health department had to step in! They should of shut it down themselves to clean the place up if they had to. You do whatever it takes for the safety of your customers to provide a safe and healthy food serving environment period! You don't wait for the health department to shut you down!
Dan
__________________
It's Always Sunny On Welch Island!!
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