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#1 | |
Senior Member
Join Date: Apr 2004
Location: Laconia, NH
Posts: 1,284
Thanks: 409
Thanked 155 Times in 40 Posts
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Eggplant Parmesan Cheese Pizza Cropduster Pizza - (Onion, Peppers, Mushroom, Broccoli and Tomato) Greek Pizza - (Onion, Olive, Spinach, Tomato and Feta) Caesar Salad Tossed Salad Grilled Veggie Sub Cold Veggie Sub Pepper Poppers Mozzarella Sticks Fries with or without cheese Onion Rings Cole Slaw So, unless you are strict Vegan, we have a fair number of items which could accommodate you. ![]()
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Never waste time lamenting what was. Simply celebrate what is! ![]() |
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#2 | |
Senior Member
Join Date: Jul 2002
Location: Rock Haven Lake - West Newfield, ME
Posts: 5,367
Thanks: 374
Thanked 1,057 Times in 495 Posts
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#3 | |
Deceased Member
Join Date: Nov 2002
Location: 1/2 way between Boston & Providence
Posts: 573
Blog Entries: 3
Thanks: 32
Thanked 55 Times in 22 Posts
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They are Jalapeņo Poppers: A half of a jalapeņo pepper with cream cheese based filling, breaded and deep fried to a golden brown. ![]() If I don't have that right I'm sure Pepper will correct me I've enjoyed Pepper's Poppers more than once. I scoped out Waldo Peppers several times before I introduced myself to Pepper. I wanted to be like the Phantom Gourmet and see how things were when I was "unknown". There was a difference. Not with the food though. The portions and quality were just as good before and after I met Pepper. The difference now is the HUGS. But when it's too busy there's no time for hugs (or maybe she doesn't want us to be seen like that by her customers ![]() The thread title is, New Menu Items. Does anyone want to vote on new items they would like to see on the menu? I'd love some Falafel. Can't find any good fresh falafel around the lake.
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Amateur HAM Radio What is it? You'll be surprised. When all else fails Ham Radio still works. Shriners Hospitals providing specialized care for children regardless of ability to pay. Find out more or refer a patient. Last edited by Skipper of the Sea Que; 05-08-2006 at 12:07 PM. |
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#4 |
Senior Member
Join Date: Apr 2004
Posts: 88
Thanks: 11
Thanked 4 Times in 4 Posts
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You have my vote!!
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#5 |
Junior Member
Join Date: Apr 2004
Location: Oklahoma
Posts: 6
Thanks: 0
Thanked 0 Times in 0 Posts
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Pepper,
My fishing partner and I will be up to the lake for two weeks starting Memorial day weekend. We'll be by for a great Waldo Pepper's meal. See you then. Oh by the way, since we were formally introduced last year, this year I expect a hug not a hand shake. ![]() Spnr Bug. |
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#6 |
Senior Member
Join Date: Mar 2003
Location: Merrymeeting Lake, New Durham
Posts: 2,228
Thanks: 305
Thanked 801 Times in 369 Posts
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I'm on a business trip in China right now. Just returned from a dinner where we were served sea urchins with the spikes still moving, and fish sliced in the middle while the head was still breathing and tail still moving. YUM!!!!!
Pepper's menu is looking REAL good right now! ![]() |
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#7 |
Senior Member
Join Date: Oct 2002
Location: Hermit Cove
Posts: 354
Thanks: 20
Thanked 68 Times in 40 Posts
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Wow, I think Merrymeeting has started something...all the fresh seafood stores will be selling "sea urchins with the spines still moving...rolls" surely not to be confused with your own world-class Lobsta Rolls.
I once saw what I thought was a sea urchin with spines moving ....crossing old Route 66 on a hot windy day somewhere near Tucumcari, New Mexico..... back in '71. Seems like it was just yesterday..... |
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#8 | |||||
Senior Member
Join Date: Apr 2004
Location: Laconia, NH
Posts: 1,284
Thanks: 409
Thanked 155 Times in 40 Posts
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Never waste time lamenting what was. Simply celebrate what is! ![]() |
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#9 |
Senior Member
Join Date: Nov 2004
Location: Bear Island
Posts: 642
Thanks: 349
Thanked 145 Times in 77 Posts
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I was working in a restaurant just yesterday and falafel was on the menu. Never thought to ask what it was. What is it?
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Dream out loud. |
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#10 | ||
Senior Member
Join Date: Apr 2004
Location: Laconia, NH
Posts: 1,284
Thanks: 409
Thanked 155 Times in 40 Posts
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A recent visit to Philadelphia over New Years weekend found me searching in vain for a vendor who still serves them warm! Apparently the good vendors only work during the week, and leave the hacks to take over on the weekends. Alas, my desire for the perfect pretzel remained unsatisfied. ![]() If there was a way to get the Federal Street Pretzel Factory to ship some frozen, par-baked pretzels to me, along with a few cases of Keller's Mustard - well let's just say they'd be a new item on the menu at Waldos!
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Never waste time lamenting what was. Simply celebrate what is! ![]() |
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#11 |
Senior Member
Join Date: Nov 2004
Location: Bear Island
Posts: 642
Thanks: 349
Thanked 145 Times in 77 Posts
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...thanks. I'll have to try falafel.
So you're from Philly. I was there for the first time last year to see a concert and we had a great time. I LOOOOOVVVVVEEEEE that city!!!! We can't wait to go back. It reminds me of Boston (where I'm from) and had so many cool things to see and do. Okay Pepper, now for the real reason I'm writing to you. I have to apologize profusely...I've had a place at Winnipesaukee for over thirty years and I've never been to your place...I'll wait while you (and the people reading this) take a few minutes to recover from what I just wrote... ...okay, I'm back. I always thought it was just a convienence store. Not until joining Winnipesaukee.com did I realize it was a restaurant (and obviously a very good one according to the peeps on here!). But I promise I'll stop by this summer (more than once) and introduce myself.
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Dream out loud. |
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#12 |
Senior Member
Join Date: Apr 2004
Location: Laconia, NH
Posts: 1,284
Thanks: 409
Thanked 155 Times in 40 Posts
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jkjoshuatree - certainly no need to apologize! We've only been there for a little over six years ourselves! Prior to our occupying the building, it was indeed a convenience store for many many years. Before that it was a gift store.
Looking forward to meeting you over the summer. ![]()
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Never waste time lamenting what was. Simply celebrate what is! ![]() |
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#13 | |
Senior Member
Join Date: Jul 2002
Location: North Kingstown RI
Posts: 688
Thanks: 143
Thanked 83 Times in 55 Posts
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Gene ~ aka "another RI Swamp Yankee" |
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#14 |
Senior Member
Join Date: Apr 2004
Location: North Reading, MA and South Down Shores
Posts: 854
Thanks: 57
Thanked 183 Times in 114 Posts
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We stopped in yesterday for a lobster roll and got to introduce ourselves to Pepper. The food was great, as was the conversation. We collectively agreed that the 600 ft no wake zone has caused everyone to calm down a bit and take it a bit more easy. Much nicer atmosphere when we all agree to relax a bit.
![]() Anyhow, nice to finally meet Pepper. Best Regards, Jetskier |
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#15 |
Senior Member
Join Date: Apr 2004
Location: Laconia, NH
Posts: 1,284
Thanks: 409
Thanked 155 Times in 40 Posts
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Jetskier, it was so nice to finally meet you and your lovely family! I thoroughly enjoyed our chat, and hope we'll get to chat again sometime!
Indeed, the "mood of the weekend" seemed to be so much more relaxed and less frenzied than most holiday weekends! It truly seemed as though folks were kicking back and relaxing this weekend, and enjoying all the wonder and beauty the lakes region has to offer. ![]() Whatever the cause, it sure was nice to see everyone smiling and happy and relaxed! ![]() ![]() ![]()
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Never waste time lamenting what was. Simply celebrate what is! ![]() |
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#16 |
Senior Member
Join Date: Jun 2004
Location: the left coast (Portland)and West Alton
Posts: 1,424
Thanks: 66
Thanked 260 Times in 178 Posts
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When I lived in Philadelphia there was a vendor just outside my office door - he served the world's most divine Falafel Pockets! Of the many foods I miss from home, that one's near the top of the list! Hmmmmmmmmm ... now you've got me thinking ...
Speaking of Philadelphia food, I love your cheesesteak bombs, and will pass on the following "suggestion" for the good of the order. For me, the ultimate Philadelphia sidewalk vendor fast-food was the soft pretzel (with mustard, of course). The pretzels came in sheets, attached to each other, and were...how can I say this?..."to die for." I wonder if it would be possible to replicate this Delight in the Lakes Region? But please, don't replicate the scurrilous, degenerate sidewalk vendors: authenticity only goes so far. roll dem bones |
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#17 |
Senior Member
Join Date: Jul 2002
Location: North Kingstown RI
Posts: 688
Thanks: 143
Thanked 83 Times in 55 Posts
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When my food starts moving ..
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Gene ~ aka "another RI Swamp Yankee" |
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#18 |
Senior Member
Join Date: Apr 2004
Location: Suncook, NH, but at The Lake at Heart
Posts: 2,615
Thanks: 1,083
Thanked 434 Times in 210 Posts
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To quote Merrymeeting: "I'm on a business trip in China right now. Just returned from a dinner where we were served sea urchins with the spikes still moving, and fish sliced in the middle while the head was still breathing and tail still moving. YUM!!!!!"
Mrs. JS and I do want to know if you consumed the Sea Urchins and fish. I am adventurous but I am not sure that I would have those items on my list of food delicacies. If I had the Sea Urchin I would have to find a new place to sleep until I my breath cleared. ![]() Now Waldo's fried calms and my homemade escargo on the other hand are awesome. ![]()
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Just Sold ![]() At the lake the stress of daily life just melts away. Pro Re Nata |
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#19 |
Senior Member
Join Date: Mar 2003
Location: Merrymeeting Lake, New Durham
Posts: 2,228
Thanks: 305
Thanked 801 Times in 369 Posts
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Well I will confess to taking one small bite of the urchin, there is not enough money in the world to get me to eat raw, still moving fish. The urchin was also not something I would normally touch but as it was offered to me in a very formal setting with great enthusiasm. It would have been a major faux paux for me to decline.
![]() Thankfully I had a beer nearby to quickly wash it down. I now understand why George Bush Sr had that unfortunate incident with the Japanese Prime Minister! Can't wait to get back and eat some "real" food, especially Pepper's! |
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