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#1 |
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There are two BBQ places on 104 before getting on 93. I tried the BBQ Shak and thought the ribs and brisket were quite good. Anyone have any feedback on the other one (Texas BBQ?)?
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#2 | |
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Join Date: Feb 2008
Location: Gilford, NH / Welch Island
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Dan
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It's Always Sunny On Welch Island!!
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#3 |
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I've only had Texas BBQ once, but it wasn't awesome enough to ever pull me back.
My nephew texted me a pic of his lunch at the Shak just yesterday (attached), and it looked pretty sweet. I'd give the latter a try if the timing ever worked out! ![]() Sent from my SM-S911U using Tapatalk |
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#4 |
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I second Dan's comment. My wife and I go to the Texas Smoked BBQ place on Rt. 104 in New Hampton a number of times each summer. The food is delicious and you can either eat it at one of their numerous picnic tables (many with umbrellas) or do take-out. We usually choose from their "Single Side" menu which provides a main entree, a side dish of either potato salad, corn bread, or (my favorite) delicious smoked baked beans, plus a cold canned soft drink. We always get either the pulled pork sandwich, brisket sandwich, or quarter chicken (my wife's favorite). I don't think you can go wrong there.
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#5 | |
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#6 |
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Location: Laconia NH
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Every Father's Day for the past decade or so. The family always does a take-out and brings the meat to the beach for a cookout. A Family favorite and cannot be happier! You call in advance and they will reserve the food for pickup. They only smoke so much a day and run out of food early.
They will also cater but reserve early they are booked solid! On one occasion I attended a wedding on Long Island. He brought the small smoker to the premises and began smoking before the sun rose! I have folks from the South (Texas and N Carolina) who claim the meat is as good or better than their home state!
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#7 |
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Ordered a whole rack of ribs from the shack ounce and they came cut up instead of intact and were pretty dry. Think they may have been leftovers.
Later, I bought a rack at Texas BBQ and they were awesome……Triple wrapped and smoked to perfection. Excellent flavor, moist and tender Texas gets my vote |
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#8 |
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Join Date: Feb 2008
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Went there for lunch today and had the best “fall off the bone” ribs ever! Everything there is authentic, real deal, Texas Que! Two sticky thumbs up!!
Dan
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It's Always Sunny On Welch Island!!
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#9 |
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Dan, is that a half or full rack? Also, what’s in the foil? potato?
I may have to get over there soon! 😋 |
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#10 | |
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Senior Member
Join Date: Feb 2008
Location: Gilford, NH / Welch Island
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Quote:
Dan
__________________
It's Always Sunny On Welch Island!!
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BroadHopper (08-03-2024), Hillcountry (08-03-2024) | ||
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#11 |
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The rib tips are a meal in themself...
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