Sub Crazy in Meredith

thinkxingu · 06-01-2016, 02:17 PM

Quote:

Originally Posted by garysanfran

in Meredith. I stop there as soon as I arrive and get the most genuine Italian, IMHO, around. Family owned and run for years. No web site. No advertising. Just word-of-mouth among the locals. I'm sure they'll toast an Italian for you.

I'd be curious on other's opinion of Taylor's. I don't see it mentioned much.

Where is this?

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Phantom · 06-01-2016, 02:27 PM

Quote:

Originally Posted by thinkxingu

Where is this?

If I am not mistaken on Main Street behind the Mill Falls

.

noreast · 06-01-2016, 02:32 PM

Unfortunately for me(and my family) I'm an expert on the Italian sub. Toasted Italians are relegated to the pizza shop. Long ago in Derry, Derry Village store, Made the best Italians in the world. Now, as someone said, It's almost impossible to get a good one in NH. Some of the new Italian specialty kitchens do make a good one. Though I frequent Cahills in Hudson, there Italians are very large but just average overall. You still can get great ones down in Mass, Mostly in the old neighborhoods in places like Medford. If anyone knows of a perfect Italian sub in NH, Please post.

KPW · 06-01-2016, 07:30 PM

Quote:

Originally Posted by noreast

Unfortunately for me(and my family) I'm an expert on the Italian sub. Toasted Italians are relegated to the pizza shop. Long ago in Derry, Derry Village store, Made the best Italians in the world. Now, as someone said, It's almost impossible to get a good one in NH. Some of the new Italian specialty kitchens do make a good one. Though I frequent Cahills in Hudson, there Italians are very large but just average overall. You still can get great ones down in Mass, Mostly in the old neighborhoods in places like Medford. If anyone knows of a perfect Italian sub in NH, Please post.

Rigatoni's in Derry has great Italian subs. I remember Derry Village store. Great subs and awesome marinated mushrooms.

noreast · 06-03-2016, 04:48 PM

Quote:

Originally Posted by KPW

Rigatoni's in Derry has great Italian subs. I remember Derry Village store. Great subs and awesome marinated mushrooms.

I do go to Rigatoni's all the time, Usually not for Italians but they are pretty good. They use fresh, quality meats but a little bland for some reason which I can't figure out. If you remember Derry village, you may also remember Broadway pizza and subs? Excellent subs as well. Ah the good old days when Derry was a farm town, Kinda.

christo1 · 06-04-2016, 07:57 AM

Quote:

Originally Posted by noreast

Unfortunately for me(and my family) I'm an expert on the Italian sub. Toasted Italians are relegated to the pizza shop. Long ago in Derry, Derry Village store, Made the best Italians in the world. Now, as someone said, It's almost impossible to get a good one in NH. Some of the new Italian specialty kitchens do make a good one. Though I frequent Cahills in Hudson, there Italians are very large but just average overall. You still can get great ones down in Mass, Mostly in the old neighborhoods in places like Medford. If anyone knows of a perfect Italian sub in NH, Please post.

If ever in Revere try New Deal on broadway they make a hell of an Italian sub .You could survive for a week on one.

Airedale1 · 06-04-2016, 10:53 AM

I grew up in East Boston and back then we had a lot of outstanding authentic Italian sub shops there. Today there are still a few left in Eastie and one of the best is Roy's Cold Cuts.

Roy's was started in 1960 by Roy Antonuccio. Today the tradition continues with his son Roy Jr. running the business.

One of my favorite subs there is the Godfather, which is Chicken Cutlets, Parma Prosciutto, mozzarella, roasted peppers and tomatoes.

If you want a great Italian sub, this is the place to go to. It's worth the trip!

Here is a link to a segment on Roy's done by The Phantom Gourmet:

https://www.youtube.com/watch?v=m773dIzoVUo

and some pics:

Two Eastie icons, former Patriot tight end and Super Bowl Champ Jermaine Wiggins (L) and owner Roy Jr. (R)

The Godfather sub:

Inside Roy's:

noreast · 06-04-2016, 02:52 PM

Wow, That's the real deal. Some one went old school with the Moxie as well.

Orion · 06-06-2016, 03:04 PM

Quote:

Originally Posted by noreast

Wow, That's the real deal. Some one went old school with the Moxie as well.

Old school?.....have you tried a Moxie-Morgan? Capt Morgan's and Moxie......much better than with Coke.

VitaBene · 06-06-2016, 09:28 PM

I stop by Sub Crazy once a week or so. The rolls are from Piantedosi and are very good. I broke tradition and had chicken ranch instead of meatball (they spread some ricotta on the meatball sub roll)

It is a nice family run spot!

Bigstan · 06-07-2016, 07:21 AM

Quote:

Originally Posted by VitaBene

they spread some ricotta on the meatball sub roll

It is a nice family run spot!

That is one of the greatest ideas in history.

thinkxingu · 06-07-2016, 09:51 AM

Quote:

Originally Posted by VitaBene

(they spread some ricotta on the meatball sub roll)

I wonder if this is what they do/did for chicken parm subs, too--that would explain the sogginess!

rick35 · 08-13-2016, 03:44 PM

We stopped at Sub Crazy on our way in last night. My wife and I both had steak and cheese subs. The steak looked like it had gone through a food processor and all you could taste was the cheese. We wont be back.

noreast · 08-15-2016, 02:04 PM

I was there the other day, Had an excellent Italian. There were 8 of us and everyone liked there's, Though only the children had steak so I can't comment on that.

joey2665 · 06-01-2016, 02:33 PM

Quote:

Originally Posted by thinkxingu

Where is this?

Sent from my XT1528 using Tapatalk

On Mill Street, near case n keg off route 3. Before Mills Falls and town docks heading into Meredith on the left.

Newbiesaukee · 06-01-2016, 03:03 PM

The thread is confusing but I think the question of location referred to Taylor's which is on Main Street across from where AJs used to be. The thread is about Sub Crazy and its location is as note above.

Hope I did not add to the confusion.

garysanfran · 06-01-2016, 06:40 PM

They were next to Cumberland Farms on DW Hwy in Meredith. They moved to a more sit-down style restaurant at 30 Main St., Meredith. I think they do breakfast. I'm mostly familiar with their subs, but have had a very good pizza from there a few times. It's about halfway between the new Lakeview Tavern and the post office, just down the hill from Phu Jee & Frog Rock Tavern.

06-04-2016, 10:53 AM	#7
Airedale1 Senior Member Join Date: Mar 2010 Location: Laconia Posts: 595 Thanks: 557 Thanked 1,569 Times in 274 Posts	I grew up in East Boston and back then we had a lot of outstanding authentic Italian sub shops there. Today there are still a few left in Eastie and one of the best is Roy's Cold Cuts. Roy's was started in 1960 by Roy Antonuccio. Today the tradition continues with his son Roy Jr. running the business. One of my favorite subs there is the Godfather, which is Chicken Cutlets, Parma Prosciutto, mozzarella, roasted peppers and tomatoes. If you want a great Italian sub, this is the place to go to. It's worth the trip! Here is a link to a segment on Roy's done by The Phantom Gourmet: https://www.youtube.com/watch?v=m773dIzoVUo and some pics: Two Eastie icons, former Patriot tight end and Super Bowl Champ Jermaine Wiggins (L) and owner Roy Jr. (R) The Godfather sub: Inside Roy's: __________________ "The true meaning of life is to plant trees, under whose shade you do not expect to sit." Nelson Henderson (1865-1943)

06-01-2016, 03:03 PM	#16
Newbiesaukee Senior Member Join Date: May 2004 Location: Coral Gables, winter; Long Island, summer Posts: 1,353 Thanks: 947 Thanked 573 Times in 298 Posts	The thread is confusing but I think the question of location referred to Taylor's which is on Main Street across from where AJs used to be. The thread is about Sub Crazy and its location is as note above. Hope I did not add to the confusion. __________________ "You're only young once, but you can be immature forever."

06-01-2016, 06:40 PM	#17
garysanfran Senior Member Join Date: Jul 2009 Location: San Francisco/Meredith Posts: 1,570 Thanks: 663 Thanked 679 Times in 347 Posts	It's Called Taylor's Country Style Subs and Pizza... They were next to Cumberland Farms on DW Hwy in Meredith. They moved to a more sit-down style restaurant at 30 Main St., Meredith. I think they do breakfast. I'm mostly familiar with their subs, but have had a very good pizza from there a few times. It's about halfway between the new Lakeview Tavern and the post office, just down the hill from Phu Jee & Frog Rock Tavern. __________________ Gary ~~~~_/) ~~~ ~~~~~~~~

06-01-2016, 02:32 PM	#3
noreast Senior Member Join Date: Mar 2015 Posts: 648 Thanks: 316 Thanked 120 Times in 93 Posts	Unfortunately for me(and my family) I'm an expert on the Italian sub. Toasted Italians are relegated to the pizza shop. Long ago in Derry, Derry Village store, Made the best Italians in the world. Now, as someone said, It's almost impossible to get a good one in NH. Some of the new Italian specialty kitchens do make a good one. Though I frequent Cahills in Hudson, there Italians are very large but just average overall. You still can get great ones down in Mass, Mostly in the old neighborhoods in places like Medford. If anyone knows of a perfect Italian sub in NH, Please post.

The Following User Says Thank You to noreast For This Useful Post:
KPW (06-03-2016)

The Following User Says Thank You to christo1 For This Useful Post:
noreast (06-04-2016)

The Following 5 Users Say Thank You to Airedale1 For This Useful Post:
BunnyClark97 (06-06-2016), KPW (06-04-2016), Nagigator (06-04-2016), noreast (06-04-2016), webmaster (06-04-2016)

06-04-2016, 02:52 PM	#8
noreast Senior Member Join Date: Mar 2015 Posts: 648 Thanks: 316 Thanked 120 Times in 93 Posts	Wow, That's the real deal. Some one went old school with the Moxie as well.

06-06-2016, 09:28 PM	#10
VitaBene Senior Member Join Date: Jul 2007 Location: Moultonborough Posts: 3,587 Thanks: 1,623 Thanked 1,639 Times in 843 Posts	I stop by Sub Crazy once a week or so. The rolls are from Piantedosi and are very good. I broke tradition and had chicken ranch instead of meatball (they spread some ricotta on the meatball sub roll) It is a nice family run spot!

The Following User Says Thank You to thinkxingu For This Useful Post:
Bumble2249 (06-07-2016)

08-13-2016, 03:44 PM	#13
rick35 Senior Member Join Date: Mar 2008 Location: Bear Island/Merrimack Posts: 807 Thanks: 58 Thanked 203 Times in 130 Posts	We stopped at Sub Crazy on our way in last night. My wife and I both had steak and cheese subs. The steak looked like it had gone through a food processor and all you could taste was the cheese. We wont be back.

The Following 2 Users Say Thank You to rick35 For This Useful Post:
Bumble2249 (08-13-2016), Hillcountry (08-13-2016)

08-15-2016, 02:04 PM	#14
noreast Senior Member Join Date: Mar 2015 Posts: 648 Thanks: 316 Thanked 120 Times in 93 Posts	I was there the other day, Had an excellent Italian. There were 8 of us and everyone liked there's, Though only the children had steak so I can't comment on that.

The Following User Says Thank You to garysanfran For This Useful Post:
thinkxingu (06-01-2016)