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#1 |
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Senior Member
Join Date: Feb 2005
Location: Gilford, NH and Florida
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A positive story in the Laconia Sun about Sandy Point and the new owners. They hope to open the restaurant in 2027. Bring back the baked stuffed lobster!
https://www.laconiadailysun.com/news...062a625b7.html |
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#2 |
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Join Date: Jan 2005
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I have heard a bit of a different take on this group from others in Alton. The word out there is that they are quite arrogantly calling Alton "their town now" and they plan on owning it all. Properties are owned by multiple shell companies, they will move money, bankrupt it, and start another to play the tax game.
I don't know them personally, but what's being spread isn't all sunshine and butterflies. |
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#3 | |
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I don't know enough about the improvements vs. increases to comment other than to recognize that there are a lot of disappointed long-term renters who have been vocal about being priced-out. Sent from my SM-S931U using Tapatalk |
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#4 |
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One would expect a business owner to want to maximize their return on investment.
The inventory of this type of rental in the lakes region has diminished over the last decade or so. With an ever shrinking competitive set the rates will rise. If a multi year renter is priced out their options may include staying at a lesser property, changing to a less expensive time period or having a shorter stay. Sometimes change sucks. |
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#5 |
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Join Date: Jan 2014
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Does anybody know if a new septic system is to be installed?
I heard this was a major factor as to why it wasn't selling |
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#6 | |
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I know, I know—I'm probably not a realist—but I remember the days of shareholder capitalism when everyone could win. Sent from my SM-S931U using Tapatalk |
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FlyingScot (09-26-2026) | ||
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#7 |
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I think to maximize profit, those other things have to be strong.
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#8 |
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Senior Member
Join Date: Mar 2004
Location: Clifton, NJ, Alton Bay
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The new septic system is supposed to be done this fall once they close for the season at an estimated $1.5M. The restaurant's septic is totally shot. For the last few years the restaurant was open, the "stuff" from the restaurant was oozing through the stone wall behind the place. You can still see the stains on the stones. Used to be an attraction for flies. My parents leased a cottage in that section and were always concerned that the wall would let go. The septic for the entire Point gets pumped uphill and across Mt Major Highway to the leach field . There is no way the restaurant can reopen until this is rectified.
Last edited by ghfromaltonbay; 09-25-2026 at 01:23 PM. Reason: typo |
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barefootbay (09-25-2026) | ||
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#9 | |
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Location: Clifton, NJ, Alton Bay
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#10 |
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Join Date: Aug 2010
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Assuming the town of Alton was notified, why were they allowed to operate the resort with 'stuff oozing out of the walls' and eventually making its way to the lake?
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#11 |
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Join Date: Feb 2004
Location: Center Harbor
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That 1.5 million (plus all the other fixes and improvement costs) has to be recouped and the only way to do that is to increase prices. It's a business, not a charity. Whether the rental and restaurant prices reflect a fair return on investment is TBD and subject to broad interpretation but they are certainly going to go up. Will they go up beyond what is now "typical" around the lake? Probably not because it's a competitive market but it's not going to be like the old Sandy Point.
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#12 |
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#13 |
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The question of septic has come up before, more than once. The housing at Sandy Point is well-below the road level, and the restaurant, at best, is road level. To have a leach field across the highway is an insane proposal, one which should be dismissed instantly by the appropriate Board in Alton.
My take is that this will sooner than later end up as a battle between the developers and the regulatory agency dealing with septic systems and leach fields. The lawyers for Sandy Point probably have deep pockets, and they can string out the proceedings to the point that the Town of Alton may eventually crumble for lack of cash and will strike a deal with the developers. Having the leach field across the highway ought to raise a red flag to the State. The whole system will be dependent upon massive pumps able to keep up with the input, and, I would guess (hope) a large enough tank to take care of a problem if the pump(s) failed. To the untrained eye, this looks like a very complicated situation. For the sake of the Lake, I hope the engineers are very careful in what they eventually allow. |
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#14 | |
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Join Date: Mar 2004
Location: Clifton, NJ, Alton Bay
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#15 | |
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#16 |
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I would guess that a legal argument could be made that if it would be impossible or ridiculously expensive to place a septic system on the building property and that an easement already exists to go across the road, the state and town would have trouble trying to block it.
Once things go into the courts, who knows how it will end up. I'm sure the new owners have already looked at this and have reasonable confidence they can build a working system and get the approvals for it. |
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#17 |
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Join Date: Nov 2016
Location: Waltham Ma./Meredith NH
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A pump-up system is not that unusual, many establishments have them. I think a place like that would require a fail-safe of multiple tanks and pumps plus a large generator to run everything. And I would think that a large leach field would be better for the lake as far away as possible, JMHO.
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Descant (09-27-2026) | ||
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#18 |
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Join Date: Mar 2008
Location: Welch Island and The Taylor Community
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The NH Dept of Environmental Services (DES) sets standards for septic design. A qualified designer must submit a plan for approval. Once approved, a qualified installer must do the install. Final approval for operation requires on site inspection of the as built by a DES inspector.
I went through the process on Welch where we have a pump up leach field as many islanders do. Alan |
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ghfromaltonbay (09-26-2026) | ||
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#19 | |
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#20 | |
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Quote:
Added to that is what seems like an intentional disconnect between the people and the company/companies they own. It's often, as you mention, "the Bocellis" rather than Vacanza, etc. Sent from my SM-S931U using Tapatalk |
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#21 | |
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#22 |
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Location: the left coast (Portland)and West Alton
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I suspect it will be tough for the new owners to thrive there without a restaurant, given the $10.5M cost of acquisition.
__________________
basking in the benign indifference of the universe |
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#23 | |
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Location: Clifton, NJ, Alton Bay
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Quote:
Last edited by ghfromaltonbay; 09-27-2026 at 05:23 PM. Reason: Typo |
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FlyingScot (09-27-2026) | ||
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#24 | |
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#25 |
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The Sandy Point website says there is a brewpub at Castle in the clouds. I dont believe that is true?
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#26 |
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Do the math, purchase price $10.5 million, septic system $1.5-$2 million, renovations to units est. $20,000 x 30 units conservative, renovations to main house and expansion on a few cabins for family members $250,000. Let’s call it $14 million. What business plan can you put together that makes this profitable? Tax write off or bankruptcy filing or sell as condos.
Time will tell, considering the off holiday rentals were minimal and how many seasonals will return in 2027. |
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#27 |
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Location: Clifton, NJ, Alton Bay
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Heard someone there is calling former seasonal residents asking them to reconsider and come back. Weekly rentals were scarce this summer so I guess they are eager for people to come back and rent for the full 6 months.
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#28 | |
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#29 | |
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Quote:
It's a little unclear how many total units are involved here, but a quick search looks like between 55-60, which means something like 67% are unrented. I'm guessing those types of property, which are lake access and/or come with slips, are mostly desirable in warm weather, which makes the pricing/equation that much more delicate. Sent from my SM-S931U using Tapatalk Last edited by thinkxingu; 10-05-2026 at 02:10 PM. |
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#30 |
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#31 | |
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Senior Member
Join Date: Mar 2004
Location: Clifton, NJ, Alton Bay
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#32 |
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So...
Is it fair to say that the previous renters have reacted to the higher rental rates by giving the place a good Leifing alone? |
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LoveLakeLife (10-03-2026) | ||
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#33 |
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The seasonal “guests” diminished significantly from 2025. Now with a firm understanding of the new rules and restriction from the new owners those who return for 2027 are foolish, or enjoy the overpriced peace and quiet. Hopefully bu now they can drink the water and have no concerns about their cabin falling into the lake.
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